Life can be hectic, and often, there isn’t a lot of time to cook tasty, nutritious meals from scratch—You can also read about the advantages of using On weekdays that are busy, batch cooking is a great option. But, that’s where batch-cooking comes in. Here’s why meal prepping can be the ultimate time-saver, plus a few of our favorite vegan recipes to try out.
What are some of the benefits to batch cooking?
Batch cooking could save your life. You can certainly save time, money and calories. It’s nothing new, and there’s a reason this “trend” isn’t going away—it works. Batch cooking simplifies life for those who are tired from the day’s work. You can keep pre-made meals that you reheat throughout the week. Stock up on Sundays with roasted vegetables and marinated vegan protein so that you can rest the Uber Eats App.
Twelve recipes you can make today and eat for the rest of the week
1 Roasted vegetables
Vegans may not be enamoured by the idea of a fresh vegetable, but a sheet of tender roasted vegetables that have been thoughtfully seasoned will appeal to many more. A medley can be added to any meal to provide bulk and nutrition. They can be rolled into a wrap and topped with hummus or beans.
