Air Fryer Pork Chops
These tasty pork chops will satisfy any fan of the dish, whether you have a childhood aversion to overcooked chops or are a huge fan. Air Fryer Pork Chops This recipe will make you fall in love all over again. They’re lightly crispy on the outside, juicy on the inside (NOT DRY), and ready in just 20 minutes.
To the pork-chop skeptics, I hear you.
Before I perfected Crock Pot Pork Chops or Grilled Pork Chops I only had experience with this cut as a tough-to-saw and even harder-to-chew piece of meat that I tried to pick around.
- Air-fried pork chops are crispy and juicy on the outside. It is possible to make this dish without using egg, flour or Panko breadcrumbs.
- Simple Pork Seasoning Rub The pork chops are given a rich, smoky flavor and a bit of a kick by using a list of spices that you probably already have.
Cooked properly, you can make pork chops that are melt-in-your-mouth tasty and (I really can’t emphasize this enough) NOT DRY.
5 Star Review
“My husband claims these were the juiciest chops we’ve ever made!”
— Danielle —
How to cook pork chops without drying them out
- Chops that are thickly cut. Find the thickest.
