You can also find out more about the following: Banana Pancakes The pancakes are delicious, thick and fluffy! The batter is topped with banana slices and then deep-fried until golden brown. You can drizzle the pancakes in maple syrup or use our brown sugar cinnamon Butter!
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You’ll love these pancakes
Weekend breakfast just got better! These fluffy banana pancakes are made with my best pancake recipe. You might remember my Strawberry Pancakes, where fresh berries were placed on each raw pancake before flipping. The pancakes were a hit! This time I used bananas which were ripe, but not super soft. Best idea ever!
The caramelized banana slices and brown sugar give each bite a rich flavor. We also ditched maple syrup, and instead mixed melted butter and brown sugar with cinnamon. These banana pancakes will be the highlight of your weekend breakfast. Serve them in large quantities!
Ingredients:
- bananasSince we will be slicing the bananas to put on each pancake, they should not be too soft.
- I used all purpose flour but whole wheat also works; if using gluten free, use a brand you are familiar with that you can easily substitute…
