Air Fried Lobster Tails
3-4 6oz lobster tails
Butter melted: 3-4 tablespoons, unsalted
One tablespoon of minced garlic
1 teaspoon salt
One tablespoon of chopped chives
Lemon Juice 1 Tablespoon
Combine butter, salt, chives and garlic in a bowl.
Butterfly lobster tails can be made by cutting the shell and removing the meat. Then, place the meat on top of it.
Spread half of the butter on top. Close the Air Fryer Basket and cook lobster meat at 380° Fahrenheit for three minutes.
Spread the remaining Butter on the basket of your Air fryer and cook for a further 3 minutes.
Roasted Red Pepper Pasta
8 ounces short pasta
Extra virgin olive oil
½ of a small onion diced
2 large garlic cloves minced
15-ounce jar roasted red pepper strips, drained
1 cup prepared marinara sauce
½ teaspoon dried oregano or Italian seasoning
½ teaspoon Smoked paprika
Heat 2 tablespoons of oil in a deep, large skillet on medium heat. The oil should just be shimmering. Add the garlic, and stir for about 30 seconds. Add the onion and cook for five minutes.
Add the roasted red peppers. Marinara sauce,…