Lemon Herb Spatchcock Chicken
This recipe will make the best chicken you’ve ever had, with crispy skin and incredible flavor. lemon herb spatchcock chicken!
When I was pregnant My second child was born and I was unable to cook, eat, think about or even think about food. It was like having a surfer on the other side of the ocean. I was determined that I would make the best meals possible for the baby. And Spatchcock chicken Strangely, it was at the top my list. Although I don’t know why, it was a blessing. It gave me something to look forward too. It allowed me to know that I would not only survive, but thrive in my post-traumatic pregnancy.
I’m not saying that anyone who is going through something hard should just think about chicken to fix things, because again, I WOULD NOT think about chicken during that time. But maybe there’s something about positive psychology that could take us from A-B that is found in the kitchen. So without telling you what I think… yet… what is the happiest memory you have around food?
Why is food linked to more happiness than sadness?
I’ll move on, I know you just want the recipe, but it’s…