Mangalorean Style Kuvalyacho Pollav Recipe (Yellow Pumpkin Curry Recipe) is a simple traditional Mangalore curry which uses coconut as its base to make the gravy. The onions and coconut in this recipe is usually sun dried, and then ground with other spices to a coarse paste. People began making it in the pan themselves as lifestyles changed. Whatever the case, the original flavor of old-fashioned flavors will never be forgotten.
Serve the Mangalorean Style Kuvalyacho Pollav Recipe (Yellow Pumpkin Curry Recipe) along with some steamed rice or phulka.
If you are looking for more mangalorean Recipes here are some :
- Mangalorean Manoli Curry Recipe (Indian Gherkins Curry)
- Mangalorean Padengi Ghassi Recipe (Sprouted Moong Dal Curry)
- Kori Gassi (Mangalorean Style Chicken Curry In Coconut Gravy)
