Banana Nut Oatmeal is a warm and filling breakfast made from bananas, pecans, and creamy, chewy oatmeal. The maple syrup drizzled on top adds a rich, sweet flavor. It takes less than 10 mins to prepare this delicious breakfast.
Oatmeal with Bananas
Breakfast oatmeal is my favorite. There are so many toppings and fillings to choose from.
My go-to additions to stovetop oatmeal are different variations of banana oats. Everyone loves bananas and we always keep a basket on the counter.
My two youngest children are always most happy with a breakfast of oatmeal.
While you can sweeten oatmeal in any number of different ways, I’ve found that a small amount of maple syrup provides a lot of flavor and sweetness.
Some fruits are sweet enough to add to oatmeal, but when it needs a bit more sweetness, I use maple syrup.
If I have some on hand, a little whipped-cream is a treat that the kids love. It also gives the impression of having dessert for breakfast. It’s a winner for everyone!
Banana Nut Oatmeal
You’ll need the…