Home Featured Matcha Protein Truffles

Matcha Protein Truffles

Matcha Protein Truffles


Matcha Protein Truffles

You can also find out more about Courses. Dessert, Snack
Prep Time 10 Minutes


  • medium mixing bowl


  • 1 Creamy Roasted Almond Butter
  • 1/4 Pure maple syrup
  • 2 tbsp Coconut oil melted
  • 2 tbsp ceremonial grade matcha powder
  • 1 Tsp vanilla bean paste
  • 1/2 Tsp Salt Kosher
  • 1/2 Vanilla protein powder
  • 1/4-1/3 Oat flour
  • 2.5 oz Dairy free White Chocolate You can also choose to purchase a suitable alternative.


  • Mix together the almond butter, coconut oil and vanilla bean paste in a large bowl. Add protein powder, oat flour and matcha powder and stir to form a dough.
  • Roll the dough tightly in your hands, then place them on a baking sheet. Drizzle with melted white chocolate and let set in the fridge until you’re ready to enjoy. 

The first to post Matcha Protein truffles appeared on Veggiekins Blog.

Continue reading…