Prickly Pear Margarita
Servings 2 You can also find out more about the people who work at
Ingredients
Prickly Pear Syrup
- 1/2 Fruit prickly pear
- 1 Filtered water
- 1/2 Granulated sugar
- 2 tbsp Lime juice
Mocktail
- 2 oz Prickly Pear Syrup
- 2 oz NA tequila alternative I used Lyre's
- 1 oz Fresh lime juice
- Tonic water Top
Instructions
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Add the prickly-pear pulp, lime juice, sugar and water to a small saucepan. Bring the mixture up to a slow boil, stirring constantly to make sure all of the sugar has dissolved. Lower the heat and simmer for 15 mins. Transfer the mixture to your blender, then push through a fine mesh sieve. Allow it to cool.
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Add prickly pear juice, tequila substitute and lime syrup to a shaker filled with ice. Shake the mixture to combine and then divide it between two glasses with ice. Enjoy. Top with tonic and serve.
The Prickly Pear (mocktail), appeared first on Veggiekins Blog.
