Chocolate Pecan Pie
The combination of chocolate and caramel is delicious, with crunchy pecans on top. A buttery crust underlies the cake. This Chocolate Pecan Pie The holiday dessert that you have always dreamed of!
Why You’ll Love This Old Fashioned Chocolate Pecan Pie Recipe
- Everything You Love About Pecan Pie—Plus Chocolate. File under: How to make a good thing even better. Chocolate makes classic pecan pie even more delicious. If you’ve ever had chocolate chess pie, the chocolate filling has a similar fudgy texture, but with crispy-crunchy pecans on top. (If you can’t resist a good mashup, you’ll love my Pumpkin Pecan Pie too.)
- A Balanced Bites. Instead of being cloying like your typical store-bought pecan pie, this easy chocolate pecan pie hits all the right notes—in moderation. While flaky sea salt balances out the sweetness of pecan pie, adding chocolate gives it a richer flavor. The sea salt trick works well to reduce the sweetness in Pecan Pie bars.
- Easier Than You’d Expect. The hardest part of making a pie is the crust. You can also buy pre-made pie crusts if you are apprehensive about making your own. Store-bought is fine. We’re not here to judge, we’re here to eat pie.)
- No Corn
