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Rose Latte, Hot or Iced

Rose Latte, Hot or Iced

This recipe for vanilla rose latte is easy to prepare and has a beautiful floral flavor.

Back in Barcelona, we lived above the cutest little art café that served a gorgeous selection of cakes, pastries, coffees, and teas each day in their impressive collection of antique chinaware. The atmosphere was always cozy and nostalgic, as you sipped tea in an antique cup from one of their bistro-style tables while the world outside whirled by. It was a wonderful experience. Over the years I also came to love and know their menu.

Their vanilla rose latte is a particular favorite. ♡

This simple, floral drink was one of my favorites during wintertime. Especially after cold days spent running around the city. The drink was warm and comforting without being heavy. It was also a great bonus that the latte was caffeine-free. I could have it at any time, day or night.

I pretty quickly figured out how to make my own homemade rose latte, which I rarely did in Barcelona because the café was simply too convenient and too charming to pass up. But now that we’re back in Kansas City and the weather is…

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