Welcome to our new favorite dessert: a chewy, gooey, oh-so delicious SKILLET cookie! It’s one of the easiest desserts we’ve ever made. Simply stir, spread and bake. No need for a mixer or scoop!
It’s undetectably vegan and gluten-free, generously studded with chocolate, and has a creamy tahini cookie base sweetened with maple syrup. In less than 10 minutes, you can have this delicious cookie. 30 Minutes, it’s going to be your new go-to! Get your skillet — let’s make a BIG cookie.
Tahini Chocolate Chip Skillet Cookie from Minimalist Baker →
