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Vanilla Matcha Creami

Vanilla Matcha Creami


Vanilla Matcha Creami (5 Ingredients)

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Servings 1 Serving


  • 1/2 raw cashews
  • 1 1/3 Almond milk
  • 3-4 tbsp Maple syrup
  • 1 tbsp vanilla bean paste or vanilla bean extract
  • 2 tsp ceremonial grade matcha powder Enjoy more of the taste


  • Add cashews and milk to a blender. Add vanilla, maple syrup, and matcha sifted. Blend until smooth. You can adjust the sweetness and matcha in this mixture to your taste. Pour into a container and freeze over night.
  • To blend, use ice cream mode. If the mixture is dry and brittle, add 2-3 tablespoons of plant milk.

Vanilla Matcha creami was first published on Veggiekins’ Blog.

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