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Veganuary US: “We Have Participants in All 50 States, Interest is No Longer Confined to Cities Like New York and LA”

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Veganuary US: “We Have Participants in All 50 States, Interest is No Longer Confined to Cities Like New York and LA”


Since starting out in the UK ten years ago, Veganuary has surged in popularity worldwide — particularly in the US, where the campaign is now taking place for the fifth time.

In the United States, over 400 businesses participated last year. Veganuary will be offered by a number of restaurants in 2024. The menus include new items such as salads, pizzas and sandwiches.

Veganuary, which encourages a shift in eating habits by encouraging a large number of participants to remain plant-based permanently after completing the challenge, has led to many food service outlets continuing to serve vegan dishes even after Veganuary ends.

Sandra Hungate, Director of Veganuary US, tells us about the incredible momentum and highlights of the campaign in 2024.

© Veganuary

Veganuary’s popularity has continued to grow in the US. What factors are involved? What factors do you think have contributed to the growth of this industry??
Yes, you can!

Veganuary has a welcoming, nonjudgmental approach that encourages people to try veganism and share their experiences.

More and more people are embracing the benefits of eating a plant-based diet for their health, the planet and animals.



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