The star-shaped fruit is a favorite in Asia because of its bright color. But what does it taste? If you don’t know, then give this article a quick read.
The star fruit is sweet and tangy like ripe pear, green grapes and oranges. Star fruits have a juicy, firm interior and a crispy, crunchy exterior.
Star fruit is delicious raw, in juices, pickles and salads. It’s also great for chilled drinks. It is suitable for both sweet and savory recipes.
Do you want to know more about the star fruit? We will talk about star fruit and its uses, benefits, taste, etc. Continue reading to find out more about the star fruit.
What is Star Fruit?
Star fruit or carambola is popular in tropical countries like India, Malaysia and Indonesia. Its name, “Star Fruit,” refers to how its piece looks like a star.
It has a yellow-green color. There are two varieties; a smaller, more sour one and a bigger, sweeter one.
It is best to eat star fruit in late fall or early winter. Sweet and sour flavors enhance a variety of dishes. It can be cooked in many tasty and original ways.
The star fruit taste is…